EFEITO DA FRAÇÃO DE ÁREA MOLHADA POR GOTEJAMENTO NA CULTURA DA MELANCIA

Authors

  • Allan Cunha Barros UFAL
  • FERNANDA FERREIRA DA SILVA UFAL
  • PAULO HENRIQUE VIEIRA ARAÚJO UFAL
  • Lucas Melo Vellame UFRB -
  • THYAGO DA SILVA PINHEIRO UFAL
  • Antônio Lucrécio Dos Santos Neto UFAL

DOI:

https://doi.org/10.15809/irriga.2019v1n1p25-30

Abstract

The objective of this work was to evaluate the effect of PW on productivity and water relation on watermelon culture (Citrullus lanatus). The experiment was carried out in the experimental field of UFAL, Campus Arapiraca - UFAL. The missiles were completed in a randomized design, consisting of drippers with two flows (1.39 L h-1 and 1.92 L h-1), being twice and twice, totaling four treatments (PW - 13, 14, 25, 19 and 22 %), with six replicates. Tensiometers were read out to monitor soil water potential and the infrared thermometer to monitor the temperature on the sheet. Also, phytotechnical indexes were evaluated (Tukey's test, 5%). Based on the analysis of the results, a statistical comparison was not observed for the verified attributes, which were: fresh mass, soluble solids content, fruit diameter and length. As the temperature curves for both treatments are similar for all treatments. T1 absorbed more water in depth. It concludes that PW values ​​below the recommended do not affect crop productivity and that the percentage of water is influenced as depths of water absorption by the crop.

Author Biography

Allan Cunha Barros, UFAL

Prof. de Irrigação/ Hidráulica do curso de Agronomia da UFAL - Campus Arapiraca

Published

2019-10-30

How to Cite

BARROS, A. C.; FERREIRA DA SILVA, F.; HENRIQUE VIEIRA ARAÚJO, P.; MELO VELLAME, L.; DA SILVA PINHEIRO, T. .; DOS SANTOS NETO, A. L. EFEITO DA FRAÇÃO DE ÁREA MOLHADA POR GOTEJAMENTO NA CULTURA DA MELANCIA. IRRIGA, [S. l.], v. 1, n. 1, p. 25–30, 2019. DOI: 10.15809/irriga.2019v1n1p25-30. Disponível em: https://energia.fca.unesp.br/index.php/irriga/article/view/3882. Acesso em: 12 may. 2024.